Description
Lotus Biscoff goes into the filling and over the top, on a base made from the biscuits themselves. Caramelised, lightly spiced and very smooth.
Warmed Biscoff spread is poured over once the cheesecake has chilled, which is what gives it that glassy, even finish.
Why you will love it
- Biscoff in the base, the filling and the topping
- Caramelised, gently spiced flavour
- Silky slow-baked texture
Perfect for: Gifting, dinner parties and Biscoff obsessives.
Baked fresh to order and delivered chilled across Dhaka. Keep refrigerated and bring to room temperature for about ten minutes before serving.





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